Combine milk and vinegar and set aside to let it sour for 5-10 minutes. Combine dry ingredients in one bowl and sift together. Whisk egg and butter into sour milk. Add the wet into the dry and stir until the lumps are gone.
Heat a skillet and spray with cooking spray. Pour about ¼ cup batter into the skillet and add in 4-6 pieces of Dove Whole Fruit with Dark Chocolate pieces, then let it bubble. Flip it over and cook for a few more minutes until brown. Serve with butter and syrup.
Recipe by Honeybear Lane at https://www.honeybearlane.com/2015/01/chocolate-fruit-pancakes.html