Easy Hot Fudge
- 3 oz. Bittersweet chocolate
- 1 12 oz. can Evaporated Milk (not fat free)
- 1 cup sugar
- Melt the chocolate in a saucepan on low heat. Once it's melted, add the sugar and slowly mix in the evaporated milk. Mix until combined and bring to a boil. Boil for 3-4 minutes until thickened. It will thicken more after it cools.